THOROUGHBRED HORSES 
Published: 1 Dec 1999
Author(s): Pass, Michael, Dr.
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DownloadTo develop a method for detecting indospicine residues in horsemeat that is suitable for screening large numbers of samples under commercial conditions.
To develop a definitive system for detection of indospicine residues in horsemeat that can be used under commercial conditions for confirmation and accurate quantitation of indospicine detected by the above screening test.
To provide information on the mechanism of indospicine toxicity that can be used by the horsemeat industry to counteract threats to our export trade by countries importing horsemeat from Australia.
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The Australian thoroughbred breeding industry continues to grapple with managing risks related to Rhodococcus equi pneumonia, commonly known as ‘rattles’. The disease compromises foal health...
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Exposure to fetal material and bodily fluids poses a significant risk of spreading and contracting infectious diseases carried by pregnant mares. Monitor, test and suit-up...
