Native Foods R&D Priorities and Strategies 2013 – 2018

  • 53 pages

  • Published: 24 Jul 2013

  • Author(s): Clarke, Michael

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The Native Foods sub-program has developed as a cohesive set of projects within the RIRDC New and Developing Plant Industries Program.
Native Food R&D priorities target industry productivity, value chain development, market research and extension. A fifth objective includes a strategy to invest a small sum of money in new native species that fall outside current plan focus.
The priorities and strategies document aims to assist the industry to build and develop its future.