Industry placemat: Truffles
This placemat serves as a resource for those interested in the emerging Australian-truffle industry. Within this placemat, you’ll find essential fast facts alongside the fundamental...
61 pages
Published: 24 Feb 2015
Author(s): Perkins, Melinda , Joyce, Daryl
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This report is about enabling commercial production of red bayberry in Australia by providing greater knowledge of suitable growing regions, clonal propagation, postharvest handling, and agronomic practices. Red bayberry (Myrica rubra) is a summer season fruit crop from the South-Eastern provinces of China. Establishment of a red bayberry industry in Australia offers the opportunity to provide counter-seasonal production for the rapidly expanding Chinese market whilst introducing a new fruit to the palate of the Australian consumer.