The business case for accessing superior hazelnut genetics
Domestic consumption of in-shell hazelnuts is about 300 tonnes a year, and hazelnut kernels around 2,000 tonnes (equivalent to 4,500 tonnes in-shell). Australia imports 2,500–3,000...
Potential Opportunities for Increased Production of Processed Asian Foods in Australia
114 pages
Published: 1 Jul 1998
Author(s): Lee, Barry, Momdjian, Karnig
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The report identifies the dual-market nature of Asian foods in Australia, and with case-studies demonstrates key factors and comparative advantages available to the Australian industry, for the local manufacture of Asian foods. Specific opportunities include ready meals (such as the ubiquitous instant noodles), sauces and pastes, snack foods, sweets, and beverages and drinks.
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