Production of Organic Vegetable Seeds and Seedlings n

  • 99 pages

  • Published: 26 Aug 2005

  • Author(s): Neeson, R, Howell, Greg

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Addresses some of the needs to facilitate the uptake of the production of certified organic seedlings across Australia’s horticulture sector. The project included a series of National workshops to increase awareness of the requirements for organic seedling production, and a telephone survey of organic vegetable producers and seed and seedling suppliers to determine their preparedness to adopt the changes or to supply this market and to identify issues impacting on their ability to do so. Technical information describes regulatory and production information for organic certified stock.