TEA TREE OIL 
44 pages
Published: 1 Jul 1999
Author(s): Greig, J E, Carson, C F, Stuckey, M S, Riley, T V
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This publication describes work that determines the prevalence of immediate and delayed sensitivity to tea tree oil, including both irritant and allergic skin reactions following extended exposure. It also provides an indication as to which components of the oil might be responsible for such reactions, and the circumstances in which the likelihood of reacting may be increased.
The primary objective of the Identifying revenue opportunities for AgriFutures Australia’s rural industries project was to identify potential new and alternate revenue sources within 28...
This blueprint serves as a resource for those interested in the tea tree oil industry and provides essential fast facts alongside the fundamental themes highlighted...
Message from the Research Manager, Stephen Taylor As we head into a new research, development and extension (RD&E) period for the AgriFutures Tea Tree Oil...
You know you pay a tea tree oil levy, but did you know the AgriFutures Tea Tree Oil Program is responsible for managing and investing...
Trees require varying quantities of different nutrients at certain stages of development. If any essential nutrient is not available when required, growth and physiological functions...
Healthy soils are the foundation for growing a good Tea Tree crop. Undertaking management practices that create the right environment for biological beneficials to thrive...
Tea Tree will uptake available chemical nutrients from the soil, in varying amounts, according to stage of tree development and seasonal conditions. While the base...
Understanding the physical properties of the different soils across your farm and using management practices that maintain a good soil structure, are important for growing...
