Fact sheet: Hazelnut disease - Hazelnut mosaic
Identify the symptoms of hazelnut mosaic and learn how to reduce the risk of virus spread.
EMERGING INDUSTRIES
58 pages
Published: 28 Feb 2006
Publication Code: 06-021
Author(s): McDonald, J K, et al
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The project investigated current wild harvest and post harvest activities in the native food value adding chain using bio active components (the antioxidants lycopene and ascorbic acid) in the selected native food plants as indicators of quality changes through post harvest handling, storage, transportation and processing under current conditions and practices.