Summary
The project will be made up of three main stages: Stage 1 Review (both in Australia and overseas) current and proposed developments in the field of energy production from waste sources. Stage 2 Literature review and preliminary assessment of state-of-the-art technology, practices, regulation and economics of energy production from meat chicken industry waste streams. Stage 3 Analyse the potential for applying energy generation and nutrient extraction technology in the Australian chicken meat industry.
Program
Chicken Meat
Research Organisation
FSA Consulting
Objective Summary
The objective of this project is to conduct a review of different waste to energy processes both overseas and in Australia for both the poultry and other livestock industries.
Project Code
PRJ-002964
Project Stage
Closed
Project Start Date
Tuesday, February 24, 2009
Project Completion Date
Wednesday, June 30, 2010
National Priority
An environmentally sustainable Australia
National Priority
Sustainable natural resource management
National Priority
CME-Develop and implement measures to improve industry's impact on the enviroment
