SEAWEED 
21 pages
Published: 24 Feb 2015
Author(s): Winberg, Pia, Dr.
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This report outlines the objectives and outcomes for the establishment a national network, Seaweeds Australia, which links, communicates broad strategies, and represents active research and industry players in the new and emerging field of seaweed industries in Australia.
Most often associated with Japanese cuisine, seaweed is packed with minerals and antioxidants and is now a common ingredient used by food manufacturers, chefs, restaurants,...
The emerging Australian seaweed industry has an opportunity to achieve $100 million gross value of production by 2025. Seaweed farming has the potential to contribute...
Australia has the potential to create a $1.5 billion seaweed industry over coming decades. Seaweed farming could contribute significantly to Australia’s sustainable development agenda, but...
The Australian seaweed industry is small but growing rapidly and has a gross value of production of $3 million. Australia is a net importer of...
The Australian Seaweed Industry Blueprint – A Blueprint for Growth was published in 2020, highlighting the opportunity for the Australian seaweed industry to achieve $100...
As global citizens, we are continually encouraged to make sustainable changes that improve environmental outcomes while also boosting productivity. The Australian agriculture sector is highly...
Health food and vitamin companies wish to access quality local produce to ensure they continue to supply the highest-quality products with known provenance, and to...
Australia has the skill set to develop both seaweed cultivating and harvesting industries. But a key challenge is the development of commercially focused research, development...
