The business case for accessing superior hazelnut genetics
Domestic consumption of in-shell hazelnuts is about 300 tonnes a year, and hazelnut kernels around 2,000 tonnes (equivalent to 4,500 tonnes in-shell). Australia imports 2,500–3,000...
Development of Taro, yam, yam bean and sweet potato exports to Japan and USA
27 pages
Published: 2 Aug 2006
Author(s): Midmore, David
ISBN: 1-74151-364-2
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This report provides summary and detail of the project aimed to establish ongoing export trade of the Asian root crops taro, yam, yam bean and/or sweet potato to Japan and/or USA. The project proceeded in two stages. The first stage involved market assessment through information available in literature and databases, and followed up by information from two visits by project participants to Japan and USA. This has been published and available on the RIRDC website under the title of 03/052 Selected markets for taro, sweet potato and yam (Vinning, 2003). Stage two of the project primarily involved production, quality and marketing trials of a sato-imo cultivar already available in Australia. This report details the activities and achievements of Stage 2.
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