Edamame Soybean Development in Australia

  • 20 pages

  • Published: 26 Jul 2007

  • Author(s): James, Andrew

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This report sought to provide underpinning of the development of an Edamame (vegetable soybean) industry in Australia via a critical understanding of the ripening process in CSIRO-Bred and elite Japanese varieties of edamame, and in particular understand how changes in seed size and in the seed content of sugars vary with ripening or environment.