Guidelines for Best Practice Health and Wellbeing Services and Resources for the Rural Sector

  • 50 pages

  • Published: 9 May 2013

  • Author(s): Kilpatrick, Sue, Willis, Karen , Peek, Karla , Johns, Susan

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These guidelines are designed to be used by anyone with an interest in farmer and fisher health and wellbeing who wants to facilitate or progress community health development in farming and fishing communities. It is expected they will be used by a range of people, including health professionals, industry representatives, local governments, community groups, and by farmers and fishers themselves. Depending on your previous experience, you may wish to work through the topics sequentially, or you may wish to focus on particular topics.