Project Summary: Camel Milk Market Assessment 2016

  • Published: 31 May 2017

  • Author(s): Clarke, Michael

  • ISBN: 978-1-74254-933-0

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Camel milk has been consumed by humans for more than 6,000 years, but the camel milk industry is a new rural industry which is set for rapid change from cottage industry to a much larger scale production over the next 5 years. Supply and demand balance is presently tipped in favour of the producer and camel milk dairies report a four week waiting period before new customers can be supplied

This project summary presents a snapshot on the history and future potential including critical areas of attention on this important and popular emerging industry.

For more information download the associated report: Market Assessment – New and Emerging Animal Industries. Tranche 1: Mohair, Alpaca and Camel Milk

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