CHICKEN MEAT 
59 pages
Published: 11 Nov 2008
Author(s): RIRDC
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RIRDC produces Research in Progress summaries of continuing projects and those completed during 2007-2008. Our intention is to:
• give stakeholders early access to the results of ongoing and completed work to inform their decisions, and
• inform researchers of results to shape research directions.
The complete report on all programs is on our website at http:www.rirdc.gov.au.
The following report is a hardcopy extract covering the Chicken Meat R&D Program. It contains all entries from continuing and completed Chicken Meat research projects funded by RIRDC in 2007–2008.
The objective of the Chicken Meat Program is to support increased sustainability and profitability in the chicken meat industry.
This research was funded from industry revenue which is matched by funds provided by the Australian Government.
This report is an addition to RIRDC’s diverse range of over 1800 research publications, which are available for viewing, downloading or purchasing online through our website:
• downloads at www.rirdc.gov.au/fullreports/index.html
• purchases at www.rirdc.gov.au/eshop
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