Kangaroo meat export market access analysis

Oliver & Doam

  • Project code: PRJ-010037

  • Project stage: Closed

  • Project start date: Monday, February 23, 2015

  • Project completion date: Friday, July 10, 2015

  • National Priority: KAN-Enhance industry success through targeted industry-specific RD&E

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Summary

The Kangaroo industry is seeking to not only open new export markets but to expand trade into markets where there is agreed certification but little to no trade, they are also looking to improve trade to current markets.
This project will attempt to identify and prioritise potential new kangaroo meat markets and opportunities in current markets, along with providing analysis required for the development of a kangaroo meat export plan.

Program

Kangaroo

Research Organisation

Oliver & Doam

Objective Summary

1. Data Scoping
2. Consultation
3. Industry Export Market Access Analysis – Draft
* Export trade environment analysis,
* Industry situation analysis and
* Export Market Analysis
4. Presentation and Workshop
5. Submission of the final Kangaroo Meat Export Market Access Analysis Report.