Carbon farming perceptions among landholders and local governments of Southern Queensland
Selling carbon credits is a new market in the Southern Queensland region. The Emissions Reduction Fund (ERF) ran its first auction in 2015 and since...
Theme two of the Carbon Initiative Program aims to help understand whether it is practicable and economically viable to establish a carbon farming and carbon markets engagement scheme based on producers:
Projects include:
National Challenges and Opportunities
Selling carbon credits is a new market in the Southern Queensland region. The Emissions Reduction Fund (ERF) ran its first auction in 2015 and since...
national challenges and opportunities
This project aims to understand the needs and concerns of Southern Queensland farmers towards carbon farming and carbon markets.
Publication
national challenges and opportunities
The aim of this study was to evaluate the potential for landholder collaboration to assist the adoption of carbon farming in Australia, while also taking account of the potential risks, barriers, and downsides of collaborative approaches.
Publication
Thoroughbred Horses Phase Three of the project has now concluded and on Wednesday, July 29, Dr Carrick presented some of the project’s insights to the industry at the AgriFutures Thoroughbred Horses Program Research Update, hosted at the Hunter Thoroughbred Breeders’ Association headquarters. What the project has uncovered so far has been illuminating, but it also highlights the need for further investigation on the subject.
8 min read
South Australia’s Narelle Zanker and Northern Territory’s Kelly Shotton have been recognised on the national stage for turning local challenges into innovative solutions.
5 min read
PASTURE SEEDS / 02.09.26 Through the AgriFutures Pasture Seeds Program travel bursary, Sam Croser and Lachlan Godson gained practical insights from leading seed growers, researchers and agronomists from around the world.
5 min read
PASTURE SEEDS / 01.09.26 Red clover seed crops may be producing considerably more seed than growers ultimately harvest. A survey of 16 commercial crops in Canterbury, New Zealand, found a substantial gap between seed yield potential and realised yield.
2 min read