Chicken Meat Program Five Year RD&E Plan 2014-2019

  • 29 pages

  • Published: 6 May 2014

  • Author(s): Clarke, Michael

Share this content
  • twitter
  • facebook
  • email
  • Download report PDF

  • Purchase a hard copy - AUD $45.00

This Five Year Plan has been developed by RIRDC, in consultation with industry stakeholders, to outline the Chicken Meat industry’s research, development and extension (RD&E) objectives until 2019. These objectives have been shaped by the goals and strategies of the RIRDC Corporate Plan 2012-2017 (RIRDC 2012).
In developing the Chicken Meat Program Five Year Plan, the current national Poultry Industries RD&E Strategy (AgEconPlus 2010) has been considered. The National Primary Industries RD&E Strategy Framework ( aims to ensure more efficient and effective RD&E in primary industries, through better coordination and collaboration. The Five Year Plan development process will also inform a future update of the Poultry Industries RD&E Strategy.