Report: The impact of climate on sorghum utilisation in poultry diets
Climate change feed grains research examines wheat, barley, maize and sorghum for poultry diets and practical ways to protect quality and supply.
CHICKEN MEAT
32 pages
Published: 1 Oct 1998
Author(s): Miflin, Jeanette, Blackall, Pat
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This publication describes the development and validation of PCR tests for Pasteurella multocida and Haemophilus paragallinarum. The work reported here established that these PCR tests offer considerable advantages over the traditional diagnostic method of culture.