AgriFutures Australia Carbon Conversations Findings Report
From June through to September 2023, we travelled across Australia and hosted 13 incredibly insightful Carbon Conversations events. In these events, we heard about the...
Published: 8 Jul 2013
Author(s): RIRDC
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More than half of the world’s population eats rice at least once a day and Australia has the capacity to produce more than one million tonnes a year – enough to feed 20 million people per day, every day for a year.
Australian rice growers are world leaders in production per hectare, water-use efficiency and environmental management. Research, development and extension has resulted in premium prices for Australian rice in global medium grain rice markets.