Global Responses to GM Food Technology – Implications for Australia

  • 58 pages

  • Published: 1 Feb 2005

  • Author(s): Anderson, Kyn, Jackson, Lee Ann

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Estimates the likely economic effects of alternative responses by producers, consumers and policy makers to new genetically modified (GM) products with particular emphasis on the effects on Australian farmers, agribusinesses, rural researchers and RDCs. 2005, 58pp, Pub. No. 05/016, $16