AgriFutures Chicken Meat Program RD&E Snapshot
As we head into a new research, development and extension (RD&E) period for the Australian chicken meat industry (2022–2027), it is timely to reflect on...
CHICKEN MEAT
Industry best practice manual for water quality management and sterilisation on-farm
119 pages
Published: 7 Sep 2020
Author(s): Kallinda Watson, Stephen Wiedemann , Eugene McGahan
ISBN: 978-1-76053-117-1
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This best practice manual provides recommendations around best practice methods for water quality management and sterilisation for the chicken meat industry.
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