DEER 
46 pages
Published: 16 Jul 2003
Author(s): Dryden, Gordon
Download report PDF
DownloadPurchase a hard copy - AUD $45.00
The Australian deer farming industry is well supported with information on the nutrient requirements of farmed deer, but it is difficult to continuously monitor the animals’ nutritional environment, so as to optimise the performance of deer herds. Farmers need timely information on the nutritional status of their animals and the nutritive value of pastures and supplementary feeds if they are to apply successfully this existing nutritional information.
This report reviews the use of near infrared reflectance (NIR) spectroscopy to monitor the nutritive value of animal foods and the nutritional status of grazing animals.
The primary objective of the Identifying revenue opportunities for AgriFutures Australia’s rural industries project was to identify potential new and alternate revenue sources within 28...
The Australian farmed deer industry does not currently mandate the use of animal identification (ID) or movement traceability. Deer are susceptible to foot and mouth...
This RIRDC report summarises the information exchanged at the 7th International Deer Biology Congress (IDBC), and places it in an Australian context. The Australian deer...
Sustainability of the deer industry in Australia is dependent on having sufficient production to support existing and future markets. In order for this to happen...
The regulatory process of establishing changes to industry levies requires that the proponent of the levy change canvass all levy payers and seek their approval....
Only available for viewing or free download. This report contains information on completed Deer research projects funded by RIRDC for 2006-07, as well as the...
The expansion of the deer industry in Australia continues to be dependent on the objective collection, interpretation and dissemination of positive market information, as well...
