AgriFutures Chicken Meat Program RD&E Snapshot
As we head into a new research, development and extension (RD&E) period for the Australian chicken meat industry (2022–2027), it is timely to reflect on...
58 pages
Published: 17 Aug 2010
Author(s): RIRDC
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Chicken Meat Research in Progress June 2009, contains short summaries of continuing projects as well as those that were completed during 2008–2009. The Chicken Meat program aims to support increased sustainability in the chicken meat industry through focused research and development.
There are five program objectives. These are:
• Efficiency of production
• Industry competitiveness
• Product quality and safety
• Sustainable production environment
• Other