AgriFutures Chicken Meat Program RD&E Snapshot
As we head into a new research, development and extension (RD&E) period for the Australian chicken meat industry (2022–2027), it is timely to reflect on...
Published: 20 Sep 2017
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This report summarises the potential applications and effectiveness of food safety nanotechnologies in the chicken industry and the way they can contribute to the poultry processing plants role in reducing foodborne pathogens and spoilage microorganisms.