Chicken Meat R&D Program Evaluation and Five Year R&D Plan 2014/15-2018/19

Summary

The Project will review the Chicken Meat Program's success in achieving its objectives as set out in the previous Five Year R&D Plan and the relevance, effectiveness and efficiency of the Five Year Plan project management. The R&D Plan will outline the rationale for the program, provide clear signals concerning chicken meat R&D needs, encourage discussion between stakeholders and provide a budget framework. The plan review process will also include a review and update where necessary of the PISC National RD&E Strategies for the Poultry Industries.

Program

Chicken Meat

Research Organisation

AgEconPlus Pty Ltd

Objective Summary

Prepare a five year R&D plan for the RIRDC Chicken Meat Program 2014/15 to 2018/19 and a Performance Assessment of the Program 2009 to 2014.

Project Code

PRJ-008928

Project Stage

Closed

Project Start Date

Friday, May 17, 2013

Project Completion Date

Saturday, January 18, 2014

National Priority

An environmentally sustainable Australia

National Priority

CME-Improved ability to meet consumer needs

Contact