National Schools Food and Fibre Education Strategy
The National Schools Food and Fibre Education Strategy aims to transform how Australian students learn about the nation’s $80 billion food and fibre sector.
Keith-based beef and lamb producer Robyn Verrall is helping tackle food insecurity.
As a single mum, money was tight. For Robyn Verrall, back then, food insecurity meant skipping a meal or spag bol for 10 nights in a row. The Keith-based beef and lamb producer is now helping tackle food insecurity, working in partnership with Kere to Country providing mentoring and logistics support to the group’s CEO, Jessica Wishart.
Featuring:
2022 SA AgriFutures Rural Women’s Award Winner Robyn Verrall