Carbon farming perceptions among landholders and local governments of Southern Queensland
Selling carbon credits is a new market in the Southern Queensland region. The Emissions Reduction Fund (ERF) ran its first auction in 2015 and since...
Theme two of the Carbon Initiative Program aims to help understand whether it is practicable and economically viable to establish a carbon farming and carbon markets engagement scheme based on producers:
Projects include:
Selling carbon credits is a new market in the Southern Queensland region. The Emissions Reduction Fund (ERF) ran its first auction in 2015 and since...
This project aims to understand the needs and concerns of Southern Queensland farmers towards carbon farming and carbon markets.
Publication
The aim of this study was to evaluate the potential for landholder collaboration to assist the adoption of carbon farming in Australia, while also taking account of the potential risks, barriers, and downsides of collaborative approaches.
Publication
Epidemiological studies are helping determine the prevalence and predictive factors for Salmonella shedding and the impact of Salmonella-associated disease in the Australian thoroughbred breeding industry. Understanding the factors associated with Salmonella shedding and the characteristics of the bacteria will help to develop better prevention and control strategies.
5 min read
The registered nurse, shearer and wool handler won for her work in suicide prevention and mental health awareness in the shearing industry.
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The Australian chicken meat industry is using behavioural science to more deeply understand its people in a bid to maximise research uptake and improve industry collaboration.
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Kristy Hollis, founder of Everlasting Health, won the 2025 Northern Territory AgriFutures Rural Women’s Award for her commitment to transforming rural healthcare through holistic, community-driven approaches.
3 min read