Ten reasons for growing and drinking Australian Coffee
Could you be our next Australian coffee investor or producer? The cooler climate of Australia’s subtropical latitudes provides a longer ripening season which brings out...
42 pages
Published: 10 Jan 2004
Author(s): Garvey, Duncan, Cooper, Peter
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This publication investigates and records using a geographical information system a number of agronomic issues in increasing the productivity of the truffières in Tasmania. Experimentation is carried out on new and existing trufferies to assess key soil factors, which could lead to earlier and increased production.