Improving truffle orchard floor management
Expanding production has positioned Australia as the world’s fourth-largest truffle producer, after France, Italy and Spain. In 2022, favourable growing conditions meant the country produced...
42 pages
Published: 18 Jun 2009
Author(s): RIRDC
Download report PDF
DownloadPurchase a hard copy - AUD $45.00
RIRDC produces Research in Progress summaries of continuing projects and those completed during 2007-2008. Our intention is to:
• give stakeholders early access to the results of ongoing and completed work to inform their decisions, and
• to inform researchers of results to shape research directions.
The complete report on all programs is on our website at http://www.rirdc.gov.au
The New Plant Products program aims to facilitate the development of new industries based on plants or plant products that have commercial potential for Australia.
The New Plant Products program is divided into seven sub-program areas. These include Native Foods, Culinary herbs, Spices and Beverages, Olives, Extractive and Fibre Crops, Fruits, Vegetables and Nuts, Grains and Pulses.